Pizza I Entree | Risotto | Salad | Pasta | Mains | Dessert
Pasta : : :
Choice of Spaghetti, Fettuccini, Penne, Gnochi,
Ravioli & Tortellini
Ravioli & Tortellini add $1.00
1 Lasagna 12.50
=  Meat = 
2 Cannelloni 12.50
= Filled with ricotta cheese and spinach =
3 Pesto 12.50
= Cooked with a creamy pesto (basil sauce) topped with a dash of napoli sauce =
4 Funghi 12.50
5 Mushroom & cream sauce =
5 Bolognese 12.50
=  Italian meat sauce = 
6 Napolitana 11.00
=  Traditional tomato sauce = 
7 Carbonara 13.50
=  Strips of bacon, egg yolk and finished in a light creamy sauce = 
8 Calabrese 13.50
=  Hot salami, capsicum, onions, olives with a spicy Napolitana sauce = 
9 Matriciana 13.50
=  Strips of bacon, onions, capsicum with a spicy Napolitana sauce = 
10 Pollo 13.50
=  Chicken pieces with garlic, mushroom, herbs & finished with a creamy sauce. = 
11 Anabella 14.50
=  Chicken pieces, with avocado, fresh tomato, herbs finished with a light creamy sauce = 
12 Marinara 13.50
=  Fine selection of seafood, tossed with a touch of garlic, finished with traditional napolitana sauce or with a creamy sauce = 
13 Pescatore 16.50
=  King prawns, Scallops, Green Shelled mussels, Clams toasted in garlic, shallots and finished in a cream sauce or tomato sauce = 
14 De La Chef 14.50
=  Chicken pieces tossed with ham, artichoke hearts, sun-dried tomatoes and finished in a light creamy sauce. = 
15 A La Romana 13.50
=  Pan tossed bacon strips, mushrooms, shallots, herbs finished in a light creamy sauce = 
16 Siciliana 13.50
=  Pan tossed with mushrooms, capsicuums, olives, spring onions & a touch of chilli in a Napolitana sauce = 
17 Smoked Salmon 14.50
= Smoked salmin, capers and baby spinach, sun-dried tomato with cream sauce and a dash of Napolitana sauce = 
Pizza I Entree | Risotto | Salad | Pasta | Mains | Dessert